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UW–Madison Campus
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Baseball
Men’s Basketball
Women’s Basketball
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Forward Madison FC
Men’s Hockey
Women’s Hockey
Madison Mavericks
Men’s Soccer
Women’s Soccer
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Men’s Tennis
Women’s Tennis
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UW–Madison Campus
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Baseball
Men’s Basketball
Women’s Basketball
Football
Forward Madison FC
Men’s Hockey
Women’s Hockey
Madison Mavericks
Men’s Soccer
Women’s Soccer
Softball
Men’s Tennis
Women’s Tennis
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All content by Ali O'Rourke
Madison’s Craft Beer Week offers beers, deals galore
by
Ali O'Rourke
May 2, 2017
What’s on Tap: Easy drinks for darties
by
Ali O'Rourke
April 11, 2017
What’s on Tap: Drinks for post-spring break blues
by
Ali O'Rourke
March 28, 2017
What’s on Tap: Best bloodies for morning boozers
by
Ali O'Rourke
March 2, 2017
What’s on Tap: Whiskey Jack’s has a shot for everyone
by
Ali O'Rourke
February 13, 2017
What’s on Tap: Ease into the semester with Wine Wednesdays at Vom Fass
by
Ali O'Rourke
January 31, 2017
What’s on tap: Ease into the semester with an all-day beer binge
by
Ali O'Rourke
January 17, 2017
Everly shows that vegetables can be the star of any meal
by
Ali O'Rourke
November 29, 2016
Sweet Tea delivers on what Madison cuisine has been missing
by
Ali O'Rourke
October 23, 2016
Q&A: Get to know folks behind Madison’s only poké place
by
Ali O'Rourke
September 26, 2016
Hawaiian-influenced restaurant is welcome change of scenery
by
Ali O'Rourke
September 26, 2016
Red brings its eclectic sushi to new savvy spot
by
Ali O'Rourke
September 13, 2016
‘Learn to Hunt’ programs seek to educate Sconnies on sustainability
by
Ali O'Rourke
November 17, 2015
New joint Madistan offers colossal Pakistani meals for less than $10
by
Ali O'Rourke
November 5, 2015
Madison Sourdough challenges expectations to create uniquely local goods
by
Ali O'Rourke
November 2, 2015
Up-and-coming MisterWives can’t wait to spend ‘insane holiday in insane city’
by
Ali O'Rourke
October 29, 2015
Madison’s latest juice bar shows the sugary trend is here to stay
by
Ali O'Rourke
October 13, 2015
Conscious Carnivore strives to preserve animal dignity with organic, high-quality cuts
by
Ali O'Rourke
October 5, 2015
DLUX redefines traditional keg with kooky cocktails
by
Ali O'Rourke
September 30, 2015
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