A new report by the University of Wisconsin HOPE Lab found that 52 percent of community college students in America are at risk of food or housing insecurity. The report by the Wisconsin Harvesting Opportunities for Postsecondary Education Lab, co-authored by educational policy studies professor Sara Goldrick-Rab along with sociology Ph.D. student Katharine Broton, also included personal accounts of food and … Continue reading Report challenges food, housing assumptions for community college students