Back when she lived at home, University of Wisconsin junior Lexi Schank always had a daily checklist of things she needed to do. Eat breakfast? Check. Pack homework? Check. And of course, she had to feed the calves. Hailing from Arcadia, Wisconsin, she grew up on a 1,500 acre farm that made its way through … Continue reading Farm to Table: In America’s Dairyland, UW students with farming backgrounds note campus disconnect