When Three Sheeps Brewing Company founder and head brewmaster Grant Pauly and his colleagues finally figured out how to bottle the hardest beer they’ve ever made, Cashmere Hammer, he couldn’t help but be excited for another. The Sheboygan-based brewery’s brew is particularly unique because of one property: nitrogen. Cashmere Hammer is a nitro rye stout, … Continue reading What’s on tap: Nitro beers no longer mad science in Wisconsin